on your Engagement and thank you for considering A Fine Balance Catering for your special day!
Nash is a Professional Red Seal Chef. Educated in Portsmouth, United Kingdom, Nash has worked in some of the finest hotels in the world, including the Queen Elizabeth, Ritz Carlton, Four Seasons and the Westin Hotels.
Moving to Calgary in 1989 Nash has always operated his own professional catering business. With over 30 years of experience and hundreds of weddings catered over the years, his exceptional foods and fine attention to detail will ensure your guests are well taken care of.
His passion is to produce fine, nutritious foods that are healthy for mind, body and soul. He cares what you eat!
